Ratings & Reviews

Grandma’s IP White (Navy) Beans

October 27, 2020
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One of my favorite kitchen appliances is the Instant Pot. I use it almost every night. A family favorite is my White Beans. I can make them in less than 2 hours instead of watching the pot all day. Checkout out my recipe and take a look at some of my suggested Instant pots.

Grandma’s IP White (Navy) Beans

Prep Time 20 mins
Cook Time 1 hr
Course Main Course
Cuisine American

Equipment

  • Pressure Cooker

Ingredients
  

  • Ingredients
  • 6 Slices Bacon diced
  • 1/2 small Onion diced
  • 8 Cups Water plus water to soak beans
  • 1 pound Navy Beans I prefer the small Navy Beans
  • 2 tbsp Chicken Bouillon
  • 1/2 tbsp Black Pepper
  • Salt to taste

Instructions
 

  • Soak beans in the water while you fry bacon and prep everything.
  • Brown Bacon in Instant Pot using the saute method until brown and crisp.
  • Add onion and garlic then continue to saute until transparent.
  • Add 2 cups of the water and deglaze, removing all brown bits from the IP pot. This will prevent a burn notice.
  • Add beans, pepper, chicken Bouillon and remaining water, stir to combine.
  • Cook on manual for 1 hour and then do a quick release when done.

Notes

We like this served with either cornbread or french bread and a side salad.
Remember the Bacon and Bouillon are salty, taste before you add more salt.
Keyword Beans, Instant Pot

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